Respectable Bird

A16 is a lively Italian restaurant in the Marina serving up award-winning Neapolitan pizzas, fresh pastas, and a carefully curated wine list amid a bustling, cozy atmosphere.

This waterfront gem offers a contemporary twist on Cantonese cuisine, featuring fantastic dim sum, attentive service, and stunning harbor views.

At Mister Jiu’s, chef Brandon Jew elevates traditional Cantonese cuisine with California flair in a stunning, historic Chinatown setting.

Novela is a chic literary-themed bar in San Francisco, where book-lined walls set the scene for creative cocktails named after iconic characters and refreshing punch on tap.

Saison is a chic, two-Michelin-star haven where wood-fired seasonal dishes and a stellar wine list come together for an unforgettable dining adventure.

At Flour + Water, this Mission District gem transforms rustic Italian dining with inventive seasonal pasta and wood-fired pizzas in a stylish yet approachable setting.

Buzzy tavern with playful dining & lounge areas for Californian cuisine, plus beer, wine & spirits.

Nestled in the stunning Presidio, Dalida is an inviting eatery that expertly fuses Eastern Mediterranean flavors with seasonal California ingredients, featuring highlights like tender octopus with sujuk and fabulous fluffy pita paired with vibrant dips.

A vibrant Mission spot, Bissap serves up generous Senegalese dishes and potent cocktails in a lively atmosphere perfect for dancing and events.

In the heart of Hayes Valley, this cozy Italian eatery serves up dreamy Neapolitan pizzas, fresh pasta, and creative cocktails, perfect for pre-show bites.