Here Are All the Michelin Starred Restaurants in the San Francisco Bay Area | Eater SF
"The intimate environment of Sun Moon Studio’s four-table restaurant keeps the spotlight on the food from chefs Sarah Cooper and Alan Hsu. The chefs, who notably met at Blue Hill at Stone Barns in New York, work closely together in a two-person team, and they work with seasonal Bay Area produce to produce dishes such as their Dungeness crab with yuzu kosho butter served atop tofu, which the guide highlighted in its writeup. (1 star)" - Eater Staff
