The Best Dishes Eater Editors Ate This Week: August 11 | Eater LA

"This Northeast LA neighborhood find is a cozy nook with an even more charming patio covered in grapevines, the place to take an intimate group of friends to share four dishes (and the cinnamon bun) while trading gossip and personal victories. Whatever you do, order the peach salad: Chef Frank Saporito curates his yellow and white peaches from Juicy Fruit Orchard and layers them with mascarpone cheese, honey powder, fresh mint, and an agave‑lime vinaigrette. It’s refreshing and ideal in 90 degrees, especially with a glass of something bubbly and crisp — something Wife and the Somm has in droves." - Eater Staff