El Techo

Chic spot with a South American feel serving modern Peruvian fare, cocktails & beer.

Nestled in Ivy City, Gravitas marries industrial chic with a Michelin-star dining experience, serving up intricately crafted New American tasting menus focused on seasonal, local ingredients.

Cuban cuisine & a vast rum bar accented by Caribbean decor & late-night salsa dancing.

"Located in the heart of Washington DC's Ivy City district, the Other Half Brewery and Taproom features over 20 of our craft IPAs, lagers, sours, and stouts on draft, along with ample indoor and outdoor seating and a rotating array of local food trucks. Recently named the #2 small brewery in America, Other Half was founded in Brooklyn, NY in 2014 with a simple mission: to create beers that we wanted to drink from a company that we wanted to be a part of. In 2018, we opened our newest facility in Washington D.C to expand our lager production and barrel-aging program. And, of course, you'll find new, award-winning IPAs released every week from both our DC and Brooklyn locations."

Vietnamese street food such as pho, banh mi & rice bowls in a cafe & upstairs dining room & bar.

Chef Edward Lee's classy eatery melds Dixie & Asian flavors in an inventive menu.

Funky counter-service joint with an upstairs patio offering inventive burritos, tacos & cocktails.

Nestled in Adam's Morgan, this lively Mexican eatery serves up mouthwatering street tacos and zesty margaritas in a relaxed vibe perfect for gatherings.

Maxwell Park is a cozy Shaw wine bar where trendy themes and expert sommeliers make discovering unusual sips and tasty bites a delightful adventure.

Upscale Japanese izakaya serving small plates and sushi in an elegant setting with river views.