"Inspired by KQED’s recent series on Taiwanese food in the Bay Area, I decided to trek back to a reliably delicious spot: Taiwan Bento in Oakland. All of their bentos and dishes are satisfying here, and I especially love nibbling on their snacks like the popcorn chicken and the salty fried pork chop bones, which are amazing and taste as advertised. I always come back to one of my favorite bentos, though: Mama’s Roasted Chicken Bento. The name alone promises comfort and deliciousness, and the bento delivers." - Eater Staff
