King Street Oyster Bar

Nestled in a charming neighborhood, this cozy, bilevel treasure trove overflows with carefully curated secondhand books, offering a delightful browsing experience.

Chef Onwuachi’s vibrant Afro-Caribbean cuisine shines in a sleek, modern space where bold flavors bring people together for an unforgettable dining experience.

Nestled in a historic Navy Yard factory, Bluejacket is the go-to microbrewery for inventive drafts and hearty American fare, perfect for pre-game bites or a casual hangout.

Georgia Brown's brings a sophisticated Southern charm to downtown D.C., featuring lively jazz, upscale Lowcountry fare like gumbo and fried green tomatoes, and delicious dessert options like peach cobbler, all in a vibrant atmosphere that can feel like a cozy New Orleans club.

Prequel is a vibrant hangout for after-work drinks, featuring a rotating menu of bold dishes from emerging chefs, a lively outdoor space, and creative cocktails.

A Hilton brothers' watering hole with a prime waterfront location & British seaside themed pub grub.

Nestled in the heart of Georgetown, this trendy bistro dazzles with its seasonal French menu, inviting ambiance, and exquisite desserts that leave a lasting impression.

Nestled in Bloomingdale, Big Bear Cafe mixes a charming cobblestone patio with fresh, seasonal dishes, perfect for casual meals and serene work vibes alike.

Pint-sized restaurant by the World Bank dispatching Peruvian staples such as ceviche & pisco sours.

Chef Spike Gjerde's Chesapeake bounty based, raw bar & open-hearth cooking in spectacular surrounds.