A Tasty Food Trek Through Mott Haven, in the Bronx | Eater NY
"I found a new Mexican taqueria and grocery run by owners from Guerrero where two cooks work while a clerk sells food from behind a counter; beyond the usual tacos, enchiladas, tostadas, and flautas, they offer snacks and desserts like chicharrones preparados (a giant rectangular wheat cracker topped with cheese, chiles, and chorizo) and pepinas locos (cucumber cups filled with peanuts, candies, and other items). Knowing the masa would be hand-patted, I ordered the picaditas ($4.75), a ridged sope popular in Guerrero, and got lengua and campechano (chorizo and carne asada) — they were supremely tasty, especially dribbled with the bright orange chipotle hot sauce, and the masa was super creamy." - Robert Sietsema
