The Best Places to Eat in River North | Eater Chicago
"Blending French and Indian food isn’t a new concept — it’s one championed by the late great Floyd Cardoz. Indienne takes some of those principles and modernizes it for the Chicago audience. Chef Sujan Sarkar — he started the Rooh chain for Indian restaurants — has created an affordable tasting menu where Indian food fans will recognize their favorites, which are presented in a more Westernized manner. It’s unique and will be oft-putting to those used to the AYCE buffets, but it’s great for an impromptu special night out. In 2024, Indienne became the only Michelin-starred Indian restaurant in Chicago." - Ashok Selvam
