"Newcomer Oh! Calcutta is one of the few Indian restaurants in town to concentrate on food from the state of West Bengal, right across the border from Bangladesh. The food of both places has much in common, including the use of mustard oil, which produces a mild tingling burn in the mouth. Recommended dishes at this place with backyard seating include fresh aamer chutney, kosha mangsho goat curry, and sandesh, a brown-sugar dessert with a fudge consistency, according to Eater critic Robert Sietsema." - Caroline Shin