"Offered every Saturday for the duration of Miami Spice, Marfil Bistro’s contemporary Mediterranean brunch is a feast of dishes like French toast with scrambled eggs; Spanish tortilla with sliced potatoes; vegan fettuccine with mushroom, spinach, and tomatoes sauce. For a special dessert treat, order passion fruit marquise with vanilla sponge and passion fruit with mascarpone cream." - Juliana Accioly
