Where to Drink a Guinness in the Indianapolis Area This Winter | Eater
"This historic restaurant has operated in its exact location since 1894. It is housed in the architecturally significant Athenaeum alongside the German Cultural Center and a local YMCA. During the warmer months, 2,000 patrons can frolic and dance under the night sky in the outdoor biergarten, listening to indie bands traveling through Circle City. Whether you’re indoors or out, a Guinness pairs beautifully with traditional Bavarian dishes such as bratwurst, schnitzel, and sauerbraten." - Brian Garrido
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