"This French chain is an inexpensive dining resource, its rotisserie chickens cooked with more care than is usual in competing places, and with a spicing scheme appropriate to its name. Don’t miss the amazing mashed potatoes, which could be a meal in themselves, and ratatouille is another durable choice for sides. Fried chicken and chicken wings also available, with a seating area comfortable but not luxurious." - Robert Sietsema, Eater Staff