"Tennessee-style barbecue doesn’t get a whole lot of play in Texas, but Fainmous does it right. Smoked chicken wings, turkey legs, and rib tips meet traditional offerings like brisket, pulled pork, and link sausage. Try the most-excellent rib tips sandwich if meats by the pound don’t appeal, and be grateful that the killer coleslaw is technically a vegetable." - Brittany Britto Garley, Eater Staff
