"Prato feito, or “plates,” is the specialty at this over-the-top Brazilian-themed A-frame restaurant. As in botecos and lanchonetes in Brazil, there are different plates for each day of the week. This menu is extensive with a picanha, shrimp with bacon, or the chicken milanesa plate. Everything comes with rice, fries, or batata palha (stick fries). Head to the Brazilian Plate House on Wednesday or Saturday for traditional feijoada." - Bill Esparza, Mona Holmes