"Though it’s got a quaintly elegant aura, the food at this sanctuary in LoHi’s Life House hotel is contemporary and globally influenced; on Christmas Eve (as well as on the 23rd), guests can get a taste of it through either of two tasting menus (priced at $92 and $115 per person, respectively), which will draw from chef Aiden Tibbetts’ current repertoire." - Ruth Tobias, Eater Staff