Michelin-Starred Chef John Fraser Is Opening a Food Hall in Downtown Boston | Eater Boston
"Opening on January 17 inside the Winthrop Center in downtown Boston, I see the Lineup as John Fraser’s Boston debut: a compact food hall that houses five distinct stalls (a coffee shop, a vegetarian California‑influenced Mexican spot, a Neapolitan pizza stall, a burger joint, and a fast‑casual offshoot of Fraser’s NYC Mediterranean restaurant Iris) with a forthcoming sit‑down restaurant slated for the residential tower later this year; all stalls will be open 11 a.m. to 4 p.m. Monday through Friday (the coffee shop opens at 7 a.m.), and the hall emphasizes Fraser’s vegetable-forward approach alongside a range of meat and seafood options." - Erika Adams
