"For those dreaming of a warm holiday vacation rather than a white Christmas, the Sippin’ on Sixth pop-up has tropical-yet-festive drinks on deck. The Merry Spritzmas pairs prosecco and tawny port with falernum and fig preserves, while the Silent Nightcap, which pairs dark chocolate, mint, and orange liqueurs with a shot of espresso. Sippin’ also offers snacks like salmon katsu tacos, brisket bao sliders, and pineapple upside-down cake. The pop-up runs through January 4 and reservations are available via OpenTable." - Ben Coleman