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Baroo

Korean restaurant · Historic Core ·

Baroo

Korean restaurant · Historic Core ·
@eater
391,113 Postcards · 10,988 Cities

The Best Restaurants of the Past 20 Years Left Their Mark | Eater

"Initially a scrappy 16-seat strip-mall spot, Baroo crystallized 2010s trends—vegetable-centric plates, fermentation, Korean flavors, and grain bowls—with $15 creations like pineapple kimchi, purple potato chips, and miraculous fried rice; though its original run (2015–2018) was brief, Kwang Uh’s later resurrection as a high-end tasting menu reaffirmed his gift for cultural connection and risk-taking." - Eater Staff

https://www.eater.com/dining-out/910525/most-influential-restaurants-america-eater-38

Information

Modern Korean tasting menu with fermentation-forward dishes

905 E 2nd St #109, Los Angeles, CA 90012 Get directions

$100+

Reserve a table
See Menu
Baroo by null
Baroo by @TheInfatuation
Baroo by Wonho Frank Lee
Baroo by Jessie Clapp
Baroo by null
Baroo by Wonho Lee
Baroo by Wonho Frank Lee
Baroo by Jessie Clapp
Baroo by Wonho Frank Lee
Baroo by Eater - Lists + Maps
Baroo by Wonho Frank Lee
Baroo by Jessie Clapp
Baroo by Krystal Thompson
Baroo by Jessie Clapp
Baroo by Jessie Clapp
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See full details

73

Information

Modern Korean tasting menu with fermentation-forward dishes

905 E 2nd St #109, Los Angeles, CA 90012 Get directions

$100+

Reserve a table
See Menu
Baroo by null
Baroo by @TheInfatuation
Baroo by Wonho Frank Lee
Baroo by Jessie Clapp
Baroo by null
Baroo by Wonho Lee
Baroo by Wonho Frank Lee
Baroo by Jessie Clapp
Baroo by Wonho Frank Lee
Baroo by Eater - Lists + Maps
Baroo by Wonho Frank Lee
Baroo by Jessie Clapp
Baroo by Krystal Thompson
Baroo by Jessie Clapp
Baroo by Jessie Clapp
Baroo by null
Baroo by null
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