"The Hotel Deluxe’s stately restaurant features a chandelier-adorned ceiling, a grand piano, and afternoon tea on the weekends. Gracie’s boasts two custom-blended teas from Smith Teamaker—Provenance Black, a classic breakfast blend with notes of jasmine and black currant, and the Green Deluxe, a green tea blended with Japanese sencha and osmanthus, pink rose, and chamomile petals. Sweet and savory finger foods, including warm scones served with house-made clotted cream, arrive alongside the tea — Gracie’s also offers a la carte wine and bubbly pairings by the glass or bottle." - Janey Wong
