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Brand New School
Design agency · Mid-Wilshire ·
The Founders of New School Cheese Want to Make a Better American Cheese - Eater
"Last fall, Greenspan and his friend Alan Leavitt launched New School, what they claim is the first attempt by anyone to make a 'quality' American cheese. Greenspan and Leavitt say the brand is really just bringing American cheese back to its roots as a minimally processed product." - Jaya Saxena
Information
Artisan American cheese maker focusing on minimally processed products
1100 S La Brea Ave, Los Angeles, CA 90019 Get directions
