"This River North casual restaurant offers a three-course prix fixe menu ($82 per person) with choices such as turkey three ways — roasted breast, braised leg, or turkey pot pie — roasted salmon, and red wine-braised short rib. Additional table fixings include apple brioche stuffing, crispy Brussels sprouts, and cranberry orange jam. Desserts include devil’s layer cake, sticky apple toffee pudding, and pumpkin cheesecake. Make a reservation here." - Lisa Shames, Eater Staff