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Clover Food Lab, the hip brick-and-mortar offshoot of a beloved food truck, serves up inventive vegetarian delights from breakfast to dinner along the Freedom Trail.

Nestled between Downtown Crossing and Faneuil Hall, Love Art Sushi serves up vibrant sushi and poke bowls with a focus on fresh ingredients and customizable options, perfect for a quick and satisfying lunch on the go.

High Street Place is a trendy food hall in downtown Boston, packed with diverse eats, lively vibes, and even a champagne vending machine for a chic touch.

Beacon Hill’s Mooo serves top-tier steaks like wagyu and Beef Wellington, alongside inventive sides and a killer wine list in a sleek, modern setting.

Select Oyster Bar serves fresh, inventive seafood & crudo in a cozy Back Bay spot with a lively bar and sharp Mediterranean vibes.

Atlántico is a stylish tapas bar in the South End, celebrating the savory wonders of Spain and Portugal with a focus on fresh seafood and a vibrant patio vibe.

Mei Mei whips up crave-worthy Asian-American fusion snacks, from legendary scallion pancake sandwiches to inventive dumplings and fun cooking classes.

Lulu's is a lively eatery with a midcentury vibe, known for its creative comfort food like White Trash Hash, a solid beer selection, and a chill patio scene perfect for brunch.

Gene’s is a no-frills Boston spot serving hearty, hand-pulled Xi’an noodles and cumin-spiced lamb in a cozy, cash-only hole-in-the-wall.

Suya Joint dishes out generous, flavorful West African staples like spicy suya wings, rich egusi stew, and jollof rice in a casual, vibrant Roxbury spot.