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"In Little Havana, Sala'o recently debuted a tableside bar cart specializing in gin and tonics that aims to give a modern, fun twist to a classic pillar of mixology; director of operations Edoardo Di Iorio emphasizes that the tableside preparation allows guests to witness how their gin and tonic is made, see what ingredients are used, and be involved in the process from start to finish, adding a personalized experience." - Amber Love Bond