
3

"A San Gabriel Valley-born, rapidly expanding Chinese restaurant that launched its first location in 2018 is set to take over the former ramen space on 2nd Street, just blocks from the ocean; signage is already up and an opening in September is expected. The concept emphasizes a variety of dumplings, has announced further westward expansion including Sawtelle and Manhattan Village, and its frozen dumpling offerings are positioned to do well during the pandemic when customers are stocking up for take-home meals." - Farley Elliott