"Get your fix of all things Georgian food here, dumplings included. Their iteration is ‘kalakuri’-style soup dumplings, which is one of the country’s most popular foods. Similar to the version developed in China, khinkali are typically filled with beef or a mix of beef and pork. The savory broth remains in tact and the ones at Supra include a unique blend of herbs." - Vinciane Ngomsi, Emily Venezky
