AVA NoMa

Apartment rental agency · NoMa

3

@eater

A Restaurant Dessert Trend Timeline | Eater

"A restaurant that elevated trompe-l’oeil desserts into an art form, serving whimsical confections that mimic other objects (toast that looks like a crab, caramels resembling starfish, toffee shaped like duck feet, and flower-pot cakes) to showcase technical skill, surprise, and a playful sense of humor that photographs well." - Jaya Saxena

https://www.eater.com/23919266/restaurant-dessert-trend-timeline-cereal-milk-black-tap-milkshake-shave-ice

55 M St NE, Washington, DC 20002 Get directions

avaloncommunities.com
@avanomadc

3 Postcards

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