Atlanta’s 38 Best Restaurants | Eater Atlanta
"People living in the southern suburbs of Atlanta have long coveted this gem of a restaurant in Peachtree City, often raving as much about the lovely hospitality received during meals here as they do about the food. Owned by Hadi Rabai and Fatima Hojaij, the Beirut has served classic Lebanese dishes with fine dining touches for nearly a decade in Peachtree City. Try the foul mudammas (fava and garbanzo bean salad), Kefraya (Lebanese wine)-marinated steak tips, or lamb and beef shish kaftas. Order a grand feast for dinner that includes three mezzes, three kebabs, and dessert or coffee. Best for: Mezze platters and coffee." - Eater Staff
The BeiRut
