BReD - Organic Sourdough

Bakery · Whistler

1

@eater

An Eater’s Guide to Whistler, British Columbia - Eater

"If you’re staying near Whistler’s Creekside Base, pop into Bred for baked goods by Brit Ed Tatton, who moved to Whistler to snowboard in 2013, bringing along his sourdough starter and experience in fine dining kitchens around the world." - Naomi Tomky

https://www.eater.com/23465231/whistler-canada-best-restaurants-food-guide-vancouver

2067 Lake Placid Rd #206, Whistler, BC V8E 0B6, Canada Get directions

edsbred.com
@eds_bred

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