Kopiku Indonesian Coffee

San Francisco’s Stonemill Matcha offers serene japandi vibes with expertly crafted matcha drinks, flaky pastries, and crave-worthy Japanese katsu sandwiches.

Che Fico is a chic, rustic Italian spot in NoPa where handmade pastas, wood-fired pizzas, and inventive Cal-Italian dishes mingle with lush décor and stellar wines.

Cozy and inviting, this ramen haven served savory bowls under a canopy of lanterns, plus delightful curry brunches reminiscent of Japan.

Nopa serves seasonal, ingredient-driven Californian dishes in a lively two-story space, known for its legendary pork chop, wood-grilled burger, and creative cocktails.

Nestled in Fort Mason, Greens has been a celebrated vegetarian gem since 1979, fusing creative, seasonal dishes with stunning bay views for a truly iconic dining experience.

Nestled in Hayes Valley, Chez Maman offers a cozy escape with hearty French classics like bubbling French onion soup, creamy mashed potatoes, and indulgent mussels, making it the go-to spot for comfort food lovers looking for a relaxed vibe.

Mister Jiu’s is a Michelin-starred Chinatown gem where Chef Brandon Jew reimagines Cantonese classics with a fresh Californian twist in a chic historic setting.

Lily is a trendy Vietnamese eatery in the Richmond, serving upscale, inventive dishes like shaking beef salad and luxurious Vietnamese coffee, all in a chic setting that's perfect for celebrations.

Gastón Acurio’s La Mar is a vibrant waterfront spot in SF serving fresh, artful Peruvian seafood, tangy ceviches, and standout pisco cocktails.

Birdsong serves an inventive Pacific Northwest tasting menu, spotlighting wood-fired seafood and meats in a cozy, artful, firelit setting.