Raclette

Hop Kee is a beloved, cash-only Cantonese gem tucked away in Chinatown's basement, renowned for its hearty portions of traditional dishes like chow fun and salt-and-pepper seafood, and frequented by locals and fans like Anthony Bourdain.

In the heart of Union Square, Le Basque serves up a chic vegan twist on Basque cuisine, fusing French and Spanish flavors in a stylish setting.

Xi’an Famous Foods, a beloved NYC staple born in a Flushing basement, serves up authentic, spicy Xi’an cuisine with a casual vibe and fast-casual charm across its bustling locations.

Lovely Day is a cozy, budget-friendly Thai spot in Nolita with a vibrant crowd, known for its tasty dishes and warm, welcoming vibe.

Casa Tua in The Surrey is an elegant Upper East Side retreat where chic ambiance meets exquisite Italian cuisine and top-notch service.

At Al Coro, the chic Italian fine-dining experience in Chelsea's former Del Posto space, Chef Melissa Rodriguez serves up inventive cuisine with a side of live music, earning two Michelin stars within months of opening.

RAON, a chic Lenox Hill eatery, serves a $255 10-course tasting menu that artfully pairs each dish with various artisanal kimchi.

June is an inviting Cobble Hill wine bar boasting a curated selection of natural wines and seasonal small plates, perfect for cozy hangs and first dates.

"Watch your favorite movies with the stunning city views in a water front location! Drive In, Bike In or Walk In!"

Apollo Bagels is a buzzing gem in NYC known for its light and fluffy bagels topped with fresh flavors like smoked salmon and scallion cream cheese, perfect for a quick bite on the go.