"The original HŪSO operated as a 14-seat, caviar-focused tasting menu restaurant. The new Huso opening in Tribeca will be a 28-seat, two-level restaurant, which will offer an innovative 12-course tasting menu," per a spokesperson; the relocated concept, led by Top Chef season 19 winner Buddha Lo, sits inside a caviar retailer’s new shop and expands the previous intimate caviar tasting experience into a larger two-level setting." - Emma Orlow