"This splendid bakery was founded in 1928 when Cobble Hill was a Sicilian stronghold, and is currently occupying temporary digs, but will move back to its original location at the corner of Union and Henry in the near future. It sells all manner of enticing cookies, pastries, and pork-laced breads (the lard bread is legendary), but direct your attention to the Sicilian pizza squares — a paragon of bakery pizzas — with a selection that changes daily." - Robert Sietsema