LORE

"Thistle Hill Tavern has a peculiar back-story. This restaurant initially launched in 2010 with a press release heralding the involvement of Fat Mike -lead singer of the legendary band NOFX - as partner and proprietor. Now, we have the utmost respect for Fat Mike, and NOFX, and punk rock or whatever, but let's be honest - with the current demographic that would even remotely care about his involvement (dudes in their thirties who peaked at seventeen), that kind of billing only matters if you're selling $15 tickets to a Hudson River concert cruise. A restaurant in this part of Brooklyn is a whole different story, as evidenced by the fact that the experiment was seemingly unsuccessful. The ownership team has since brought in Dale Talde of Top Chef fame to right the ship, and Fat Mike's headline has been reduced to a tiny callout at the bottom of the website that reads something like: "Fat Mike was in a band, and here's his Wikipedia page." We never made it into the previous iteration of Thistle Hill Tavern, but have visited since Talde's involvement and can say that we like what we've seen so far. This is a classic neighborhood restaurant in every sense of the word, and it seems to fill a void in the area by being a simple and reliable standby for dinner and drinks and everything in between. One of the most telling things we noticed about Thistle Hill was the amount of people eating solo at the bar (more than two). That's a good indication that a restaurant is serving the neighborhood, and we can understand why people would want to come in here to eat a burger and read a book. The staff is nice, the food is good, and the drinks are too. The only words of caution that we would issue would be to say that just because a "Top Chef" is involved, don't think that this is some kind of dining destination. For instance, if you live in Tribeca, you probably don't need to spend forty minutes riding on various trains just to have a meal here. You'll quickly realize that you came all that way to eat at a 2013 version of Walker's - and that's a compliment to Thistle Hill. If you want the true Top Chef bus tour experience, hit up Talde, Catch, or the trash cans out in front of Padma's Lower East Side apartment building. That woman throws away some delicious things. So we've heard. Food Rundown Kale Salad Everybody has a kale salad these days, and this one has Corn Nuts in it. And they're probably artisan corn nuts. Either way, we like this. Korean Beef Yes, this is an "American" restaurant, but why does that mean they can't have some Korean sht on the menu? Would it be weird if they served nachos? Didn't think so, racist. We like these beef lettuce wraps with kimchi, and you will too. Buffalo Cauliflower So this is delicious, and is also apparently a really good way to get your disgusting friend who never touches vegetables to eat something healthy. Like putting a dog's heartworm pills in peanut butter. Ravioli There's some Italian stuff on this menu too, including this excellent ravioli, and a solid spaghetti and meatballs. Burger Thistle Hill Tavern has a reputation for serving a solid burger, and after having it, we can see why. It's exactly what you'd expect a burger in a place like this to be - simple, delicious, and just the right amount of greasy. You should eat it. Salt & Pepper French Fries These fries are good too. Have some with the burger. Or without it." - Chris Stang

"A restaurant in Park Slope that recently received a Bib Gourmand award and is opening a new cocktail bar sibling called Folk." - Melissa McCart

"Located in Park Slope, Lore offers creative Indian-infused and American fare in a welcoming neighborhood setting." - MICHELIN Guide

"Lore makes food inspired by popular dishes from around the world—sort of like an upscale Cheesecake Factory, without the huge hunker of a menu. Brunch and dinner both have an Indian and Korean streak, sometimes together. (Don’t knock the kimchi uttapam until you try it, it’s basically a masala-spiced kimchi pancake.) But they also serve fish and chips and jerk chicken, and pull it all off. Lore would work for a date, with its intimate bar area and some very nice hand soap, but it’s still casual enough to bring a couple of preteens—especially if your family can’t agree on what to eat that night." - willa moore, neha talreja, will hartman

"The Deal: $45 Dinner, $45 Sunday Dinner, $30 Sunday Lunch/Brunch This Park Slope restaurant serves a dosa, sea bream ssam, and jerk chicken, in addition to a bunch of other dishes that aren’t often witnessed on the same menu. And you know what? It works. Bring someone who thinks they’ve already been to every interesting restaurant in Brooklyn." - bryan kim