"A $20 French dip made with Wagyu beef stands out amid the cheeseburgers and steaks served for lunch at Del Frisco’s Double Eagle Steak House. The affiliated Del Frisco’s Grille nearby, which is more affordable, has a steak sandwich — served au jus and with creamy horseradish for $18 — that is essentially a French dip even if it isn’t labeled as one." - Missy Frederick