5 Under-the-Radar New Restaurants to Check Out in Los Angeles | Eater LA
"From Viet Tran of Viet Noodle Bar, this tightly curated Eagle Rock menu of a dozen or so Vietnamese bites is designed to be paired with wine and includes items like bò lá lốt made with bison, chayote with tofu, and clay pot rice." - Cathy Chaplin