The Best Restaurants and Bars in Camas, Washington | Eater Portland
"Tim and Melissa McCusker own this popular downtown steakhouse that features a cozy vibe in the front room and a list of communal dishes — a departure from the classic steakhouse staples. A variety of cuts from a 12-ounce hanger to a 33-ounce Tomahawk come sliced to share with a small side of roasted fingerling potatoes in a peppercorn cream sauce. Starters include miso barbecue shrimp served in a rich broth fortified with fresh thyme and served with pork belly hush puppies with a side of chive honey butter." - Rachel Pinsky
Rachel Pinsky/Eater PDX
