"King opened in spring 2023 in the Kimpton Hotel Fontenot as a sister restaurant to the vibrant Peacock Room. Chef Samuel Peery’s menu is a seafood splurge dream: There’s a stacked raw bar menu including a soaring seafood tower, lobster bouillabaisse, and grilled whole fish with herb pistou. An exciting dessert menu involves many French techniques, with tarts and entremet complemented by fresh sorbet and ice cream." - Beth D'Addono, Clair Lorell