"Fairmount’s family-friendly game-centric restaurant has a stellar weekend brunch with a jam-packed menu of hearty plates like the ice cream for breakfast waffle, vegan poutine, and the Philly frittata made with short rib, caramelized onions, and provolone. Its brunch cocktail menu features a flight of four flavored mimosas (flavors include strawberry, peach, mango, and orange)." - George Banks-Weston
