"Set for Friday, April 25 to Sunday, April 27, 2025, with ticket prices varying by event from $10 for single-day general admission to $250 for a weekend VIP pass. The festival promises "eats, beats, and artistic treats," with the Chow Hall main event showcasing food stands that include bites from Austin’s Bar-B-Que, Hawkers Asian Street Food, Loro, Sigree Indian Restaurant and more; expect pop-up locations for local restaurants, globally curated street food, a food truck park, and a tasting hut with free samples." - Courtney E. Smith