Keens Steakhouse

La Tête d’Or, Daniel Boulud’s stylish new steakhouse in Flatiron, serves up exquisite prime rib and classic French fare in a luxe, modern setting.

Breads Bakery is a vibrant Union Square gem known for its irresistible chocolate babka and a delightful array of both sweet and savory baked goods.

Tsurutontan is a chic udon haven in Midtown, serving up massive, handcrafted noodle bowls alongside creative sushi rolls in a stylish, casual setting.

Bklyn Macs is a cozy East Village spot serving delicious French macarons with unique flavors, specialty lattes, and the warmest service around.

Houseman is a cozy Hudson Square spot where seasonal American eats shine, from inventive brunch dishes to comforting burgers, all served with warmth.

Veselka is a beloved East Village Ukrainian diner dishing up comforting classics like vibrant borscht and fluffy pierogi since 1954, embodying a lively spirit that's perfect for any time of day.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Nestled in Kips Bay, this art-filled hotel boasts modern, cozy rooms, a lively tenth-floor lounge with terrace views, and stellar service.

Carmenta’s in Bushwick is your go-to for hearty Italian-American sandwiches and house-made pasta, all delivered with a side of casual charm.

This bustling, round-the-clock spot in Flushing serves up hearty Chinese noodles and congee, attracting a lively crowd with quick service and a vibrant menu.