"I was diagnosed with celiac last year and I’ve been mourning flaky croissants and hunting for gluten-free goodies ever since. One of several items on my allergy-friendly bucket list was high tea. Finger sandwiches and cookies don’t typically lend themselves to the gluten-impaired, but at the Courtyard Tea Room in the Boston Public Library, alternative options abound. Almost every item in the three-tiered tea service can be replicated with gluten-free bread, scones, cookies, and more. So even us celiacs can live out our pinkies-up Bridgerton dreams in digestional peace." - Erika Adams
