"Looking for dim sum? Look no further than Royal China, which continues to serve some of metro Atlanta’s finest dim sum. The restaurant and banquet hall sees push carts rolling through the dining room offering everything from rice noodle rolls, a selection of shumai and dumplings, and buns stuffed with pork, red bean paste, and custard to fried sesame balls, steamed chicken feet, and sticky rice wrapped in lotus leaves. And the Peking duck served here is expertly carved table side." - Michael Tran, Eater Staff
