"Handmade sourdough pretty much says it all about Mighty Bread Co. and owner Chris DiPiazza’s special baked goods. He worked in a rented space for a couple years before opening this South Philly bakery where he employs a natural fermentation process to create crusty sourdough in varieties that include seeded, chocolate, rustic olive, cheese, and more. Preorders can be placed a day in advance." - Dayna Evans