"Dian Xin has met the French Quarter’s need for excellent, traditional dim sum and fiery Sichuan flavors. From the original owners of Little Chinatown in Kenner, Diane Ceng and her family operate this simple but popular kitchen on Decatur Street with a two-page menu of bao, soups, chive cakes, jianbing, and shu mai, a solid neighborhood comfort food destination. There’s now a second location with new offerings on Conti, also in the Quarter." - Clair Lorell