CAVA

Mediterranean restaurant · Rittenhouse

2

@eater

How Open Kitchens Have Changed the Restaurant Industry | Eater

"Another fast-casual example where seeing the bowl being built is central to the concept, reinforcing customer trust in ingredients and allowing diners to witness customization and care in preparation." - Jaya Saxena

https://www.eater.com/23736307/open-kitchens-chefs-diners-wolfgang-puck-spago

1713 Chestnut St, Philadelphia, PA 19103 Get directions

cava.com
@cava

2 Postcards

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