El Sombrero

100+ beers, whiskey, cocktails, and comfort food

Eco-friendly community of businesses offering unique event spaces

Seafood & pork focus, global brews, hip setting, communal tables

Brisket, rib tips, pulled pork, and smoked chicken.

Korean-American steakhouse with custom grill tables and tasting menus

Sichuan pickled fish served in a bright, modern setting

Tavern-style, artisan, and gluten-free pizzas

Modern French fare, foie gras tacos, duck dishes, and pastries

Heaping portions of fried rice with perfectly cooked proteins

Curated food hall featuring diverse chefs, cocktails, and rooftop