"Portland’s quintessential jianbing cart — a Chinese crepe filled with things like sausage and egg — is exploring noodle territory with its first restaurant. The signature dish at Bing Mi Dumpling and Noodle Bar is zha jiang mian, a Northern Chinese noodle dish with a salty fermented black bean sauce. However, the restaurant will also stuff dumplings with pork and cabbage or beef and celery, and fry rice with roasted duck and Chinese sausage." - Brooke Jackson-Glidden