The 2023 Eater LA Holiday Gift Guide | Eater LA
"I’ve followed this local bakery since it led the gluten-free movement; Fonuts has been slinging baked, gluten-free, all-natural doughnuts since 2009 and now offers baking kits (flavors like pumpkin, churro, and double chocolate) that include essential ingredients, a signature Fonuts-shaped baking dish, and a half-dozen Fonuts box to recreate the full bakery experience at home." - Karen Palmer
