London’s Best Chinese Takeaway | The Best Chinese Restaurants in London | Eater London
"With cooking from Kang Dong, who formerly ran an eponymous business out of Hoxton, this restaurant rewards the principle of scanning for diversions from the norm the menu establishes for itself. So on a menu mostly anchored in Anglo-Cantonese takeaway classics — of which Singapore noodles, chow meins, spring rolls, and particular lesser-spotted salt and pepper chips are executed to a good standard — look for numbing dan dan noodles rich with sesame; salted egg yolk prawns; Fujian pork soup; a decent rendition of hong shao rou hiding under “braised pork belly,”; and hand-pulled Lanzhou la mian." - Jonathan Nunn
