"This Wells Branch restaurant’s menu reads like a dictionary of Tex-Mex favorites. Chimichangas stuffed with roasted chicken, green chiles, and smothered in sauce; tender pork marinated in red chile; steak a la Mexicana; fajitas; tortilla soup; fried ice cream; and numerous combination plates. Takeout orders can be placed online, but eating inside the strip mall spot gives that hidden gem feel, with green booths, mix and match chairs, and a bar for solo eaters." - Erin Russell, Nadia Chaudhury